EFFICACY OF EDIBLE COATINGS ON JUJUBE (ZIZIPHUS MAURITIANA LAMK.) FRUITS : A REVIEW
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چکیده
منابع مشابه
Fruit properties and genetic diversity of five ber (Ziziphus mauritiana Lamk) cultivars.
The present study was conducted on five ber (Ziziphus mauritiana Lamk) cultivars (Komethry, Pakstany, Um-sulaem, Toffahy and Peyuan) grown in Saudi Arabia during 2005 and 2006 seasons. The aim of the present study was to investigate fruit properties (fruit weight, length, diameter, shape, specific gravity, seed weight, pulp percentage, total soluble solids (TSS), acidity percentage, TSS/acid, v...
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The production of fresh-cut fruits is increasingly becoming an important task as consumers are more aware of the importance of healthy eating habits, and have less time for food preparation. A fresh-cut fruit is a fruit that has been physically altered from its original state (trimmed, peeled, washed and/or cut), but remains in a fresh state. Unfortunately since fruits have living tissue, they ...
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a IBB – Institute for Biotechnology and Bioengineering, Centre of Biological Engineering, University of Minho, Campus de Gualtar, 4710-057 Braga, Portugal Departamento de Bioquímica e Biologia Molecular, Federal University of Ceará, Campus do Pici, CEP 60451-970 Fortaleza, CE, Brazil Centro de Ciências da Saúde, Universidade de Fortaleza, Av. Washington Soares, 1321 Bairro Edson Queiroz, 60811-...
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ژورنال
عنوان ژورنال: PLANT ARCHIVES
سال: 2020
ISSN: 2581-6063,0972-5210
DOI: 10.51470/plantarchives.2021.v21.s1.434